Yellow Cucumber Pickle


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Ingredients:

  • Yellow Cucumber – 1
  • Salt – one or two spoons
  • Turmeric powder
  • chilli powder
  • garlic
  • Mustard seeds powder
  • Oil
  • Fenugreek powder

Procedure :

  • Take the yellow cucumber and wash it nicely. cut into small pieces for pickle.
  • add turmeric powder, salt and mix well and leave it covered for 2-3 days.
  • after 3 days, take a pan and add oil, mustard seeds powder and fry the cut cucumber pieces and mix well.
  • now add chilli powder, fenugreek powder and cook until the rawness in cucumber pieces disappears.
  • let it cool and store it 🙂
  • if you refrigerate, it stays fresh for 6 months.
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Spicy Onion Ladies Finger (Bhendi Ulli Kharam)


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Ingredients :

  • Ladies Finger – 500 grams
  • Ginger – small piece
  • Garlic – few
  • Onion – 2 or 3
  • Tomato – 2 or 3
  • Salt – as required
  • Turmeric Powder- as required
  • Chilli Powder- as required
  • Tadka ( How to prepare Tadka (పోపు) )

Procedure :

  • Cut ginger, garlic,onions and tomato into small pieces and put in a mixer grinder and make it to a paste.
  • add Salt, Turmeric Powder, Chilli Powder to the above paste.
  • now, make cuts to the ladies finger and insert this paste inside those cuts.
  • Now, add oil to pan and prepare tadka.
  • now, add stuffed ladies finger to the oil and let them cook in sim for 5-10 minutes.
  • Then add little water and cook for 5 minutes.
  • Yummy Ladies Finger Ulli Kharam ( Ladies Finger in Spicy Onion) i ready 🙂