Chicken 65


chicken-65-10

Ingredients:

  • Boneless Chicken – 1/2 kg ( small pieces )
  • Ginger Garlic Paste – 1 spoon
  • Coriander Powder – 2 spoon
  • Corn Flour – 2 tsp
  • Rice Flour – 3/4 tsp
  • Red Food Color – 1/4 tsp
  • Lemon Juice – 1 tbsp
  • Salt – to taste
  • Red Chili Powder – 3 tsp
  • Cumin Powder – 1/4 tsp
  • Turmeric powder-  little
  • Oil
  • Tadka How to prepare Tadka (పోపు)

Procedure:

  • Wash chicken and cut chicken into small size pieces.
  • add salt, turmeric, coriander,lemon, ginger garlic paste, chilli powder to chicken for marinating and keep aside for 30 minutes.
  • now, take a pan add 2 spoons oil and add chopped onions and cook until they become golden brown.
  • now, add the marinated chicken pieces to the frying onion and cook on medium flame for 10 minutes.
  • put tadka in it How to prepare Tadka (పోపు)
  • mix food color to chicken and mix nicely. add little amount of color only.
  • now, deep fry the chicken in oil and garnish with coriander leaves.
  • yummy chicken 65 is ready 🙂
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