Tomato Rice


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Ingredients:

  • Basmati Rice – 1 cup
  • Tomatoes – 3 or 4
  • Onions
  • Green Chillis
  • Oil
  • Salt
  • Ginger Garlic Paste
  • Turmeric Powder
  • Spices like cloves, bay leaves, cinnamon – 1 or 2 pieces

Procedure:

  • take pressure cooker, add 2 spoons of ghee/oil, ginger garlic paste, spices, chopped onions, green chillis and let them cook until they become golden brown.
  • make tomato puree, by using mixer grinder.
  • add tomato puree and salt to the mixture in pressure cooker. Let it cook for 5 minutes.
  • wash basmati rice and strain the water and add basmati rice to the cooker. mix water at 1:2 ratio. for 1 cup rice, add 2 cups water.
  • steam cook for 2 whistles.
  • yummy tomato rice is ready. 🙂

 

3 thoughts on “Tomato Rice

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