Ingredients:
- Banana Stem
- Ground nuts
- Tamarind
- Salt
- Red Chilli
- Turmeric
- Curry Leaves
- Tadka ( How to prepare Tadka (పోపు) )
Procedure:
- Wash banana stem and remove the outer hard cover and cut into small pieces.
- Boil the pieces in tamarind water for 5 minutes and then strain and keep aside.
- Roast groundnuts,salt and red chilli and make a fine powder using mixer grinder.
- now prepare Tadka ( How to prepare Tadka (పోపు) ) and add the banana stem pieces to it.
- Also, add turmeric powder, ground nut powder and let it cook for 5 minutes.
- yummy banana stem curry is ready 🙂